Vegetable Pretanned Rambouillet Lambskin from Canada
Pickled Rambouillet lambskin with dense wool on, pretanned vegetably with mimosa bark for initial tannin fixation. Classified in 4102.10.20.00 as other vegetable pretanned, wool-on lamb skins per hierarchy, not further prepared. Suited for soft leather goods.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Include lab analysis showing tannin penetration < full tanning threshold
• Declare weight with/without wool for accurate valuation
• Watch for chapter 43 overlap—emphasize leather intent over fur