Xanthan Gum Primary Form from Mexico

Xanthan gum, produced by bacterial fermentation on natural sugars but classified as modified natural polymer, in primary powder for food and oil recovery. HTS 3913.90.5000 applies.

Duty Rate — Mexico → United States

6.5%

Rate breakdown

9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter

Import Tips

Confirm fermentation origin documentation; viscosity specs critical for classification; avoid blending declarations leading to 'other' chemicals