Xanthan Gum Primary Form from Canada
Xanthan gum, produced by bacterial fermentation on natural sugars but classified as modified natural polymer, in primary powder for food and oil recovery. HTS 3913.90.5000 applies.
Duty Rate — Canada → United States
16.5%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Confirm fermentation origin documentation; viscosity specs critical for classification; avoid blending declarations leading to 'other' chemicals