Pregelatinized Rice Starch from Canada
Pregelatinized rice starch allows cold-water dispersion for baby foods and pharmaceuticals. As a physically modified starch, it falls under HTS 3505.10.00.
Duty Rate — Canada → United States
60%
Rate breakdown
9903.03.1450%Articles the product of Canada as provided in subdivision (b)(3) of U.S. note 51 to this subchapter
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Specify rice variety and pregelatinization method (drum drying vs. extrusion)
• Hypoallergenic certification valuable for pharmaceutical/baby food importers
• Ensure no gluten cross-contamination claims if marketed gluten-free