Maltodextrin DE 10 from Canada
Maltodextrin DE 10 is a dextrin derived from hydrolyzed corn starch with low dextrose equivalent, used as a bulking agent in dry mixes and confectionery. Classified under HTS 3505.10.00 for dextrins with reducing sugar content not exceeding 10%.
Duty Rate — Canada → United States
60%
Rate breakdown
9903.03.1450%Articles the product of Canada as provided in subdivision (b)(3) of U.S. note 51 to this subchapter
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide hydrolysis process specs and DE value certification to substantiate dextrin status
• Ensure bulk packaging is marked for industrial/food use to avoid retail food misclassification