Esterified Wheat Starch from Germany
Esterified wheat starch is chemically modified through esterification to improve stability and texture in processed foods like sauces. It qualifies under HTS 3505.10.00 as 'other modified starches' distinct from native starches.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Submit lab reports detailing esterification process to prove modification beyond physical treatment
• Check for EU REACH compliance if transshipping through Europe
• Avoid bulk mixing with additives that could reclassify as a preparation