Chickpea Protein Isolate from Japan
Garbanzo bean protein isolate for gluten-free baking and nutrition applications. Classified under HTS 3504.00.50.80 as other legume protein substances.
Duty Rate — Japan → United States
14%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Saponin reduction process documentation essential
• Protein purity (>85%) lab certificates for verification
• Bulk form prevents reclassification as food preparation