Chickpea Protein Isolate from Germany
Garbanzo bean protein isolate for gluten-free baking and nutrition applications. Classified under HTS 3504.00.50.80 as other legume protein substances.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Saponin reduction process documentation essential
• Protein purity (>85%) lab certificates for verification
• Bulk form prevents reclassification as food preparation