Pasteurized Dried Egg Albumen Powder from Japan
Pasteurized and spray-dried egg albumen powder with high protein concentration (>80% dry basis), ideal for commercial bakery and meringue production. Classified under HTS 3502.11.00.00 due to its dried form and egg albumin composition as a derivative protein product.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Include pasteurization certificates to meet USDA/FSIS import requirements for salmonella control
• Label with accurate protein content and country of origin to prevent CBP reclassification