Pasteurized Dried Egg Albumen Powder from Japan
Pasteurized and spray-dried egg albumen powder with high protein concentration (>80% dry basis), ideal for commercial bakery and meringue production. Classified under HTS 3502.11.00.00 due to its dried form and egg albumin composition as a derivative protein product.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Include pasteurization certificates to meet USDA/FSIS import requirements for salmonella control
• Label with accurate protein content and country of origin to prevent CBP reclassification