Dehydrated Meringue Powder (Egg Albumin Base) from Mexico
Dehydrated powder primarily egg albumin (>80% protein dry basis) with minimal sugar, designed for royal icing and meringues in baking. Falls under HTS 3502.11.00.00 as it's fundamentally dried egg albumin, not a sweetened preparation.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Document low sugar content (<10%) to distinguish from 2106.90 sweetened powders
• Ensure supplier provides Certificate of Analysis for protein purity