Milk Protein Concentrate for Yogurt Fortification from Germany
MPC 42% tailored for yogurt production to boost texture and protein without whey off-flavors. Under HTS 3501.10.10.00 as industrial milk protein concentrate from casein.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Provide end-use statement for food manufacturing to support industrial classification
• Check for EU/US dairy equivalency agreements affecting quotas
• Avoid 'food grade' over-labeling that might imply retail prep under 2106