Spice Extract Blend 13% Alcohol for Beverages from Canada
Alcoholic extraction of mixed spices used as flavor base in cordial and bitters production, 13% alcohol by weight. HTS 3302.90.2050 as 'other' alcoholic odoriferous preparation for beverage manufacture.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• TTB (Alcohol Tobacco Tax) consultation recommended for beverage flavor approvals
• Specify 'not for direct consumption' on labels and invoices
• Batch testing for alcohol consistency prevents reclassification disputes