Spice Extract Blend 13% Alcohol for Beverages from Canada
Alcoholic extraction of mixed spices used as flavor base in cordial and bitters production, 13% alcohol by weight. HTS 3302.90.2050 as 'other' alcoholic odoriferous preparation for beverage manufacture.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• TTB (Alcohol Tobacco Tax) consultation recommended for beverage flavor approvals
• Specify 'not for direct consumption' on labels and invoices
• Batch testing for alcohol consistency prevents reclassification disputes