Berry Flavor Base for Dairy Products from Germany
Non-alcoholic blend of raspberry, strawberry, and blueberry odoriferous compounds for yogurt and ice cream production. This industrial raw material enhances fruit flavors in large-scale dairy manufacturing. Classified in HTS 3302.10.1000 for food industry use without alcohol.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Ensure compliance with dairy import regs by including flavor stability test results
• Use industrial bulk packaging to maintain raw material status