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3301.90.10.50/Capsicum Oleoresin/Mexico

Capsicum Oleoresin from Mexico

Capsicum oleoresin from chili peppers extracts capsaicin for heat in sauces and repellents. Classified HTS 3301.90.10.50 as other extracted oleoresins, it's standardized for Scoville units. Primarily food/pharma grade, avoiding natural pepper classification.

Duty Rate — Mexico → United States

13.8%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
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Import Tips

• Mandate Scoville Heat Unit (SHU) certification; handle as hazardous material if >1% capsaicin; differentiate from Chapter 9 via extraction method documentation

Capsicum Oleoresin from Mexico — Import Duty Rate | HTS 3301.90.10.50