Cold-Pressed Orange Essential Oil from Canada
Pure essential oil extracted from orange peel via cold-pressing, retaining natural terpenes and citrus aroma. Classified under HTS 3301.12.00.00 as an essential oil of orange, a citrus fruit peel extract not processed to remove terpenes.
Duty Rate — Canada → United States
62.7%
Rate breakdown
9903.03.1450%Articles the product of Canada as provided in subdivision (b)(3) of U.S. note 51 to this subchapter
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Verify extraction method (cold-pressed vs steam-distilled) matches documentation to confirm classification as essential oil
• Provide Certificate of Analysis showing purity and origin from Citrus sinensis peels to avoid reclassification
• Avoid common pitfalls like mislabeling as 'orange oil' from fruit pulp, which may shift to food additive codes