Carmine Lake for Ice Cream from Japan
Fat-compatible carmine lake pigment for ice cream and frozen desserts, resistant to freeze-thaw cycles. HTS 3205.00.1500 for this carmine-based color lake preparation.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Certify freeze-thaw stability to support food application claims during inspection
• Use nitrogen-flushed packaging to prevent oxidation in transit
• Declare as 'not for retail sale' if bulk to avoid 3212 retail packing exclusions