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3205.00.15.00/Carmine Lake for Ice Cream/Canada

Carmine Lake for Ice Cream from Canada

Fat-compatible carmine lake pigment for ice cream and frozen desserts, resistant to freeze-thaw cycles. HTS 3205.00.1500 for this carmine-based color lake preparation.

Duty Rate — Canada → United States

16.5%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Certify freeze-thaw stability to support food application claims during inspection

• Use nitrogen-flushed packaging to prevent oxidation in transit

• Declare as 'not for retail sale' if bulk to avoid 3212 retail packing exclusions

Carmine Lake for Ice Cream from Canada — Import Duty Rate | HTS 3205.00.15.00