Odoriferous or flavoring compounds
Unsaturated acyclic monocarboxylic acids, cyclic monocarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulfonated, nitrated or nitrosated derivatives: > Aromatic monocarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: > Phenylacetic acid and its salts: > Other: > Odoriferous or flavoring compounds
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Products classified under HTS 2916.34.15.00
Methyl Phenylacetate
Methyl phenylacetate is the methyl ester of phenylacetic acid, a clear colorless liquid with a strong honey-like odor used primarily in perfumery and flavorings. It falls under HTS 2916.34.15.00 as an odoriferous compound derived from phenylacetic acid, classified here due to its aromatic monocarboxylic acid ester nature and primary use as a fragrance ingredient.
Benzyl Phenylacetate
Benzyl phenylacetate is an ester of phenylacetic acid and benzyl alcohol, featuring a sweet, rosy-honey aroma used in floral perfumes and fruit flavorings. Classified under HTS 2916.34.15.00 as it qualifies as an odoriferous compound from phenylacetic acid derivatives per Chapter 29 notes on ester classification.
Phenethyl Phenylacetate
Phenethyl phenylacetate, also known as phenylethyl phenylacetate, offers a honey-rose scent profile used in high-end perfumery for floral accords. It meets HTS 2916.34.15.00 criteria as a chemically defined aromatic ester of phenylacetic acid designed specifically for odoriferous applications.
Isoamyl Phenylacetate
Isoamyl phenylacetate provides a fruity-banana honey aroma, commonly used in flavorings for candies and beverages. This chemically defined ester derivative of phenylacetic acid is properly classified under HTS 2916.34.15.00 for its odoriferous and flavoring properties as per Chapter 29 scope.
Geranyl Phenylacetate
Geranyl phenylacetate combines phenylacetic acid with geraniol, yielding a sweet fruity-rose odor for perfumery fixative applications. Classified in HTS 2916.34.15.00 as it represents a pure, chemically defined odoriferous compound from the phenylacetic acid series.
Cinnamyl Phenylacetate
Cinnamyl phenylacetate delivers a powerful honey-balsamic cinnamon odor used in oriental perfume compositions. This aromatic monocarboxylic ester qualifies for HTS 2916.34.15.00 due to its derivation from phenylacetic acid and designation as an odoriferous compound.