Share:|Follow us on LinkedIn

Isobutyl Phenethyl Acetate

Isobutyl phenethyl acetate combines branched chain with aromatic phenethyl structure under HTS 2915.39.35.00. Used in fruity-floral fragrance creations.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China5.5%—5.5%
🇲🇽Mexico5.5%—5.5%
🇨🇦Canada5.5%—5.5%
🇩🇪Germany5.5%—5.5%
🇯🇵Japan5.5%—5.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2915.60Higher: 12.1% vs 5.5%

If lactone impurity consideration

Esters containing lactone traces classified differently

3302.90Higher: 10% vs 5.5%

If perfume fixative mixtures

Fixative fragrance compounds classified under mixtures headings

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Get AI-powered classificationCalculate exact duty

Import Tips & Compliance

• Submit mass spectrometry fragmentation pattern verification

• Document solubility characteristics in fragrance bases

• Provide stability data under various storage conditions

Related Products under HTS 2915.39.35.00

Benzyl Acetate

Benzyl acetate is the ester formed from acetic acid and benzyl alcohol, classified under HTS 2915.39.35.00 as an aromatic ester of acetic acid. It is a colorless liquid with a pleasant floral odor, primarily used in perfumery and as a flavoring agent in food products.

Phenethyl Acetate

Phenethyl acetate, an ester of acetic acid and phenethyl alcohol, falls under HTS 2915.39.35.00 due to its aromatic structure. This compound provides rose-like fragrance notes and is widely used in cosmetics and essential oil formulations.

Linalyl Acetate

Linalyl acetate is the acetate ester of linalool, containing an aromatic ring structure qualifying it for HTS 2915.39.35.00 classification. This key component of lavender oil is used extensively in aromatherapy and perfumery.

Geranyl Acetate

Geranyl acetate, the acetic ester of geraniol, features aromatic character through its monoterpene structure, fitting HTS 2915.39.35.00. It provides fruity-rose scents in perfumes and citrus flavorings.

Cinnamyl Acetate

Cinnamyl acetate derives from cinnamyl alcohol and acetic acid, featuring a distinct phenylpropanoid aromatic structure under HTS 2915.39.35.00. Used in jasmine and fruit flavor compositions.

Methyl Anthranilate

Methyl anthranilate is the methyl ester of anthranilic acid (o-aminobenzoic acid), technically an aromatic carboxylic acid ester but classified under acetic acid esters in HTS 2915.39.35.00 practice. Famous for grape flavoring.