Cinnamyl Acetate
Cinnamyl acetate derives from cinnamyl alcohol and acetic acid, featuring a distinct phenylpropanoid aromatic structure under HTS 2915.39.35.00. Used in jasmine and fruit flavor compositions.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If classified by cinnamic acid derivative structure
Phenylpropenoid derivatives sometimes grouped with unsaturated acyclic acids
If retail fragrance compound mixtures
Odoriferous mixtures for perfumery use take precedence over pure compound classification
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Include refractive index and specific gravity test results matching pharmacopeia standards
• Declare proper flash point (93°C) for Class IIIB flammable liquid classification
• Provide FEMA GRAS numbers for flavoring substance verification
Related Products under HTS 2915.39.35.00
Benzyl Acetate
Benzyl acetate is the ester formed from acetic acid and benzyl alcohol, classified under HTS 2915.39.35.00 as an aromatic ester of acetic acid. It is a colorless liquid with a pleasant floral odor, primarily used in perfumery and as a flavoring agent in food products.
Phenethyl Acetate
Phenethyl acetate, an ester of acetic acid and phenethyl alcohol, falls under HTS 2915.39.35.00 due to its aromatic structure. This compound provides rose-like fragrance notes and is widely used in cosmetics and essential oil formulations.
Linalyl Acetate
Linalyl acetate is the acetate ester of linalool, containing an aromatic ring structure qualifying it for HTS 2915.39.35.00 classification. This key component of lavender oil is used extensively in aromatherapy and perfumery.
Geranyl Acetate
Geranyl acetate, the acetic ester of geraniol, features aromatic character through its monoterpene structure, fitting HTS 2915.39.35.00. It provides fruity-rose scents in perfumes and citrus flavorings.
Methyl Anthranilate
Methyl anthranilate is the methyl ester of anthranilic acid (o-aminobenzoic acid), technically an aromatic carboxylic acid ester but classified under acetic acid esters in HTS 2915.39.35.00 practice. Famous for grape flavoring.
Neryl Acetate
Neryl acetate, the cis-isomer acetate ester of nerol, contains aromatic monoterpene structure qualifying for HTS 2915.39.35.00. Used in floral and citrus fragrance compositions.