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Soybean Oilcake Meal (Fine Ground)

Finely ground soybean oilcake resulting from the mechanical or solvent extraction of soybean oil, used primarily as a high-protein animal feed ingredient. Classified under HTS 2304.00.00 as it is a solid residue from soybean oil extraction, whether ground or pelleted. Typically contains 44-48% crude protein.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFree+37.5%37.5%
πŸ‡²πŸ‡½MexicoFree+10.0%10%
πŸ‡¨πŸ‡¦CanadaFree+10.0%10%
πŸ‡©πŸ‡ͺGermanyFree+10.0%10%
πŸ‡―πŸ‡΅JapanFree+12.5%12.5%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2302.50.00Higher: 38.9% vs 37.5%

If containing more than 50% soybeans by weight before extraction

Residues from heat-treated soybeans fall under soya bran in heading 2302, not pure oil extraction residues.

2309.90Lower: 13.9% vs 37.5%

If when mixed with other ingredients and formulated as complete animal feed

Mixed preparations for animal feed are classified in 2309, not as single-ingredient extraction residues.

1214.90.00Same rate: 37.5%

If sold as unprocessed or minimally processed soybean residues for human consumption

Untreated vegetable residues for human food use fall under Chapter 12, not Chapter 23 animal feeds.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Verify moisture content (max 12%) and protein levels via lab testing to meet feed safety standards and avoid reclassification

β€’ Obtain phytosanitary certificates confirming no contaminants like salmonella, required for all agricultural imports

β€’ Declare exact processing method (solvent vs mechanical extraction) as it affects residue quality and potential FDA scrutiny