Full-Fat Soybean Cake (Expeller Pressed) from Mexico
Expeller-pressed full-fat soybean cake retaining 18-20% oil content due to mechanical extraction only. Still classified under HTS 2304.00.00 as soybean oil extraction residue, distinguished by higher fat. Used in organic poultry and piglet feeds.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Higher oil content increases flash point risk; requires proper ventilation certification for containers
• Organic certification documentation essential if labeled as organic feed ingredient
• Fat content analysis prevents reclassification as crude soybean oil under Chapter 15