Full-Fat Soybean Cake (Expeller Pressed) from Canada
Expeller-pressed full-fat soybean cake retaining 18-20% oil content due to mechanical extraction only. Still classified under HTS 2304.00.00 as soybean oil extraction residue, distinguished by higher fat. Used in organic poultry and piglet feeds.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Higher oil content increases flash point risk; requires proper ventilation certification for containers
• Organic certification documentation essential if labeled as organic feed ingredient
• Fat content analysis prevents reclassification as crude soybean oil under Chapter 15