Oat Starch Extraction Residue from Japan
Beta-glucan rich residue from oat starch isolation. Classified HTS 2303.10.00. Premium dairy feed ingredient.
Duty Rate — Japan → United States
11.4%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Specify starch vs flour processing origin
• Aflatoxin and ochratoxin testing
• High value; insure shipments appropriately