Oat Starch Extraction Residue from Canada
Beta-glucan rich residue from oat starch isolation. Classified HTS 2303.10.00. Premium dairy feed ingredient.
Duty Rate — Canada → United States
11.4%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Specify starch vs flour processing origin
• Aflatoxin and ochratoxin testing
• High value; insure shipments appropriately