Kent Nutrition Corn Gluten Meal 60% Protein
Kent Nutrition Group's pelleted corn gluten meal from corn wet milling by-products, standardized at 60% protein minimum. Ideal for dairy cattle diets to boost milk production via rumen bypass protein. HTS 2303.10.00.20 applies to this pure starch manufacture residue, whether pelleted or not.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If containing milk derivatives and under quota
Quota-limited feeds with milk shift from pure residues to prepared animal feeds.
If sold as compressed forage or hay substitute
Rye grass or similar compressed residues for forage use fall under Chapter 12 rather than Chapter 23 feeds.
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Import Tips & Compliance
• Use ISF filings early for bulk shipments to meet 24-hour rule; ensure aflatoxin levels below 20 ppb per FDA guidelines
• Avoid common pitfall of declaring as 'corn feed' which could trigger different duties
• Partner with customs broker experienced in ag residues
Related Products under HTS 2303.10.00.20
Cargill Corn Gluten Meal 60%
High-protein corn gluten meal derived as a residue from wet corn milling starch production, containing approximately 60% crude protein. It is used primarily as a feed ingredient for livestock and poultry due to its high digestibility and amino acid profile. Classified under HTS 2303.10.00.20 as a residue of starch manufacture from corn processing.
ADM Corn Gluten Meal Feed Grade
Archer Daniels Midland's corn gluten meal, a co-product of corn starch and ethanol production with 58-62% protein. It serves as a cost-effective protein source in ruminant and swine rations. Falls under HTS 2303.10.00.20 as a specific residue from corn starch manufacture.
Ingredion Corn Gluten Meal By-Product
Ingredion's corn gluten meal extracted during corn starch isolation, offering 60%+ protein and yellow pigment for poultry feed. Used to enhance feather coloration and growth rates. Precisely matches HTS 2303.10.00.20 for corn-derived starch residues.
Tate & Lyle Corn Gluten Meal 58-62%
Tate & Lyle's standard corn gluten meal from U.S. corn processing plants, with consistent 58-62% protein for export as animal feed. Supports aquaculture diets due to high lysine content. Classified under 2303.10.00.20 as beet-pulp and starch residue equivalent from corn.