ADM Corn Gluten Meal Feed Grade
Archer Daniels Midland's corn gluten meal, a co-product of corn starch and ethanol production with 58-62% protein. It serves as a cost-effective protein source in ruminant and swine rations. Falls under HTS 2303.10.00.20 as a specific residue from corn starch manufacture.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If consisting of corn bran or low-protein sharps
Lower protein maize residues without gluten concentration fall under bran and sharps headings.
If blended with milk derivatives for specific feeds
Mixtures containing milk products are classified as prepared animal feeds under quota-restricted subheadings.
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Import Tips & Compliance
• Label shipments clearly as 'corn gluten meal' to distinguish from corn gluten feed; comply with USDA APHIS import permits if from quarantined regions
• Test for moisture content under 12% to prevent mold issues during transit
• Declare exact protein percentage on entry documents to match subheading specs
Related Products under HTS 2303.10.00.20
Cargill Corn Gluten Meal 60%
High-protein corn gluten meal derived as a residue from wet corn milling starch production, containing approximately 60% crude protein. It is used primarily as a feed ingredient for livestock and poultry due to its high digestibility and amino acid profile. Classified under HTS 2303.10.00.20 as a residue of starch manufacture from corn processing.
Kent Nutrition Corn Gluten Meal 60% Protein
Kent Nutrition Group's pelleted corn gluten meal from corn wet milling by-products, standardized at 60% protein minimum. Ideal for dairy cattle diets to boost milk production via rumen bypass protein. HTS 2303.10.00.20 applies to this pure starch manufacture residue, whether pelleted or not.
Ingredion Corn Gluten Meal By-Product
Ingredion's corn gluten meal extracted during corn starch isolation, offering 60%+ protein and yellow pigment for poultry feed. Used to enhance feather coloration and growth rates. Precisely matches HTS 2303.10.00.20 for corn-derived starch residues.
Tate & Lyle Corn Gluten Meal 58-62%
Tate & Lyle's standard corn gluten meal from U.S. corn processing plants, with consistent 58-62% protein for export as animal feed. Supports aquaculture diets due to high lysine content. Classified under 2303.10.00.20 as beet-pulp and starch residue equivalent from corn.