Oat Middlings from Germany
Oat middlings (sharps) produced during the milling of oats, valued for their beta-glucan content in poultry and swine feeds. This residue from oat processing qualifies under HTS 2302.40.01 for 'other cereals' milling byproducts.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Include commercial invoice specifying 'oat milling middlings' and percentage composition to prevent misclassification
• Adhere to FDA's Current Good Manufacturing Practices for animal food to avoid import alerts