Oat Middlings from Canada
Oat middlings (sharps) produced during the milling of oats, valued for their beta-glucan content in poultry and swine feeds. This residue from oat processing qualifies under HTS 2302.40.01 for 'other cereals' milling byproducts.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Include commercial invoice specifying 'oat milling middlings' and percentage composition to prevent misclassification
• Adhere to FDA's Current Good Manufacturing Practices for animal food to avoid import alerts