Wheat Middlings Flour from Canada
Finely ground wheat middlings (sharps) from sifting during flour milling, serving as a protein-rich ingredient in poultry and swine rations. Classified under HTS 2302.30.00 due to origin as wheat milling by-product. Not suitable for human flour due to bran content.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Provide mill test reports showing protein/fiber content to confirm residue status vs. flour
• Label clearly as 'animal feed grade' to prevent FDA scrutiny as human food
• Check for aflatoxin levels; common pitfall in bulk shipments from humid regions