2206.00.90/Sakè Rice Wine/Canada

Sakè Rice Wine from Canada

Japanese fermented rice beverage (sakè) with alcohol around 15-20% vol, classified in HTS 2206.00.90 as an example of other fermented beverages. Produced via rice starch conversion to sugars then fermentation.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
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Import Tips

• Authentic origin labeling essential; provide milling rate docs for premium classifications

• Proof determination at 15.56°C critical—use authorized methods per U.S. notes

• Avoid distillation claims to stay out of 2208 spirits

Sakè Rice Wine from Canada — Import Duty Rate | HTS 2206.00.90