Sweet Prune Dessert Wine from Mexico
Rich sweet prune wine for dessert, made by arresting fermentation for residual sugar, under HTS 2206.00.30.00 as prune wine among other fermented beverages.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Provide sugar and alcohol content lab reports to justify sweet style within fermented category
• Use COLA (Certificate of Label Approval) from TTB for all wine imports
• Avoid bulk packaging confusion; declare as beverage, not juice