Dry Prune Port Wine from Mexico
A fortified dry prune wine aged in oak barrels, classified as prune wine under HTS 2206.00.30.00 within other fermented beverages. Fortification occurs post-fermentation with neutral spirits to stabilize.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Submit TTB formula approval for fortified versions to confirm compliance with fermented beverage status
• Document proof accurately at 15.56°C; common error is temperature mismatch affecting duty rates
• Ensure no grape content to avoid 2204; provide detailed production logs