Dry Prune Port Wine from Germany
A fortified dry prune wine aged in oak barrels, classified as prune wine under HTS 2206.00.30.00 within other fermented beverages. Fortification occurs post-fermentation with neutral spirits to stabilize.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Submit TTB formula approval for fortified versions to confirm compliance with fermented beverage status
• Document proof accurately at 15.56°C; common error is temperature mismatch affecting duty rates
• Ensure no grape content to avoid 2204; provide detailed production logs