Schilling Best Cider House Dry Hard Cider from Japan
A dry hard cider from local Pacific Northwest apples, fitting HTS 2206.00.15.10 as described in statistical note 3. Minimal intervention fermentation preserves natural apple tannins.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide harvest and pressing records to substantiate apple cider origin
• Calculate duties using exact proof ratio to 100 proof as per U.S. note methodology
• Avoid bulk imports over specified volumes triggering different statistical breaks