Crispin Lucky John IPA Hard Cider from Canada
A hop-forward hard cider mimicking IPA style through dry-hopping during fermentation, classified HTS 2206.00.15.10 for hard cider. The apple base fermentation defines its placement per statistical note 3.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Disclose hop and adjunct usage in TTB filings to prevent flavoring disputes
• Ensure ABV measured at 20°C exceeds chapter threshold for alcoholic beverage status
• Use tamper-evident closures compliant with TTB collar requirements