Certified organic
Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009: > Sparkling wine > Valued over $1.59/liter: > Certified organic
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Products classified under HTS 2204.10.00.65
Certified Organic Cava
Cava is Spanish sparkling wine from Catalonia, made primarily from Macabeo, Parellada, and Xarel·lo grapes using traditional method. It fits HTS 2204.10.00.65 as certified organic sparkling wine valued over $1.59/liter with required CO2 pressure from fresh grapes. Organic production emphasizes sustainable farming.
Certified Organic Asti Spumante
Asti Spumante is lightly sparkling Italian wine from Moscato grapes, known for floral aromas and low alcohol. It meets HTS 2204.10.00.65 criteria: certified organic, >$1.59/liter value, sparkling pressure from fresh grapes. Partial fermentation preserves sweetness.
Certified Organic Blanc de Blancs Sparkling Wine
Blanc de Blancs is white sparkling wine from white grapes like Chardonnay, offering citrus and mineral notes. Classified under HTS 2204.10.00.65 for organic certification, value exceeding $1.59/liter, and sparkling effervescence from fresh grape must.
Certified Organic Lambrusco di Sorbara
Lambrusco di Sorbara is lightly frizzante red sparkling wine from Emilia-Romagna, Italy, with strawberry notes. It falls under HTS 2204.10.00.65 as certified organic sparkling wine >$1.59/liter from fresh grapes, meeting pressure requirements.
Certified Organic Trento DOC Sparkling
Trento DOC is Italian metodo classico sparkling from Chardonnay/Pinot Noir in Trentino, rivaling Champagne. Under HTS 2204.10.00.65 for organic, >$1.59/liter, sparkling pressure specs from fresh grapes.
Certified Organic Prosecco
Prosecco is an Italian sparkling wine made from Glera grapes using the Charmat method, resulting in fine bubbles and fruity flavors. It qualifies under HTS 2204.10.00.65 as a sparkling wine with excess pressure over 3 bars at 20°C, valued over $1.59/liter, and certified organic from fresh grapes. The organic certification ensures no synthetic pesticides were used in production.
Certified Organic French Champagne
Champagne is a sparkling wine from the Champagne region of France, produced via méthode champenoise with secondary fermentation in bottle. Classified in HTS 2204.10.00.65 due to ≥3 bars pressure, value >$1.59/liter, and organic certification from fresh grape must. It exemplifies premium organic viticulture practices.
Certified Organic Crémant de Loire
Crémant de Loire is a fine French sparkling wine from Loire Valley grapes like Chenin Blanc, with softer bubbles than Champagne. Under HTS 2204.10.00.65 for its organic status, high value, and sparkling characteristics from fresh grape fermentation. It highlights regional organic terroir.
Certified Organic Sekt Riesling Sparkling
German Sekt Riesling is traditional method sparkling wine from Riesling grapes, with apple and spice aromas. HTS 2204.10.00.65 applies for its organic certification, high value, and sparkling pressure from fresh grape fermentation.
Certified Organic Brut Rosé Sparkling Wine
Brut Rosé sparkling wine is dry with pink hue from skin contact, often Chardonnay/Pinot Noir blend. It qualifies for HTS 2204.10.00.65 as certified organic, valued over $1.59/liter, sparkling from fresh grapes.