Fijian Coconut Sugar Glaze from Mexico
Pourable glaze blending Fijian coconut sugar with palm nectar, for dessert applications. Qualifies for HTS 2106.90.95.00 as nesoi prep >10% sugar dry weight, entered per U.S. note 8 chapter 17 for Pacific island sugar specialties.
Duty Rate — Mexico → United States
20%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Source from Fijian producers listed in U.S. note 8 eligible origins
• Test for moisture content affecting dry sugar percentage calculation