Fijian Coconut Sugar Glaze from Japan
Pourable glaze blending Fijian coconut sugar with palm nectar, for dessert applications. Qualifies for HTS 2106.90.95.00 as nesoi prep >10% sugar dry weight, entered per U.S. note 8 chapter 17 for Pacific island sugar specialties.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Source from Fijian producers listed in U.S. note 8 eligible origins
• Test for moisture content affecting dry sugar percentage calculation