Caramel Filled Chocolates from Canada

Chocolate pieces with liquid caramel centers, total sugar content over 65% dry weight. NESOI classification in 2106.90.94.00 due to combined chocolate-caramel preparation beyond Chapter 18 chocolate scope.

Duty Rate — Canada → United States

18.5%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Test for milk chocolate vs compound chocolate to determine proper declaration

Maintain temperature control during shipping to prevent melting and damage claims

Document as food preparation to differentiate from straight Chapter 18 products

Caramel Filled Chocolates from Canada — Import Duty Rate | HTS 2106.90.94.00