Fijian Golden Syrup Preparation from Germany
Golden syrup derived from cane sugar inversion process, over 65% sugar by dry weight, qualifying under U.S. note 7 for Fiji origin. HTS 2106.90.92.00 covers this as a distinct food preparation used in baking and desserts. Distinct from raw cane syrups due to processing.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.380%Section 301 (forced labor) — European Union member state (col1 rate ≥ 10 percent): MFN >= 10% → no additional duty
Import Tips
• Track Fiji's specific TRQ allocation under note 7 throughout import season
• Label clearly as 'food preparation' not 'sugar syrup' to avoid reclassification
• Maintain records showing manufacturing process confirming preparation status