</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Davinci Gourmet Caramel Syrup from Germany

Davinci Gourmet Caramel Syrup combines sugar syrup with rich caramel flavor for use in espresso drinks and desserts. It is classified in HTS 2106.90.91.00 as 'other' blended syrups under U.S. note 4 to chapter 17, for preparations not covered by sugar headings.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%

Import Tips

Document the blending process to distinguish from simple sugar syrups in chapter 17

Ensure FDA registration for the foreign facility producing flavor syrups

Avoid common pitfalls like mislabeling flavor origin, which can lead to reclassification