Milk Protein Isolate Powder

Highly refined powder from milk proteins used in nutrition shakes and baking, retaining dairy character. Falls under 2106.90.87.00 as other dairy food preparation NESOI, beyond simple milk powders of chapter 4. Essential for low-carb, high-protein diets.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China8.5%+17.5%26%
🇲🇽Mexico8.5%+10.0%18.5%
🇨🇦Canada8.5%+10.0%18.5%
🇩🇪Germany8.5%+10.0%18.5%
🇯🇵Japan8.5%+10.0%18.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0404.90Lower: 18.5% vs 26%

If primarily unmodified milk proteins without additives

Unprocessed milk protein concentrates stay in heading 0404; processing into isolate moves to 2106.

2106.90.72Same rate: 26%

If fermented or containing bacterial cultures

Cultured dairy products like yogurt powders classify under separate fermented subheading.

3502.20.00.00Lower: 17.5% vs 26%

If industrially pure milk albumin extracts

Purified protein isolates for technical use shift to chapter 35 albuminoidal substances.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Submit protein fractionation specs proving dairy origin and preparation beyond basic separation

Ensure nutritional labeling complies with FDA supplement facts panel to avoid detention

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Powdered mix with whey, casein, and milk solids for complete meal shakes, providing balanced macros. HTS 2106.90.87.00 as multi-ingredient dairy food prep NESOI. Used for weight management and convenience.

Whey Protein Powder

A powdered supplement derived from whey, a dairy byproduct, containing concentrated proteins for muscle building and recovery. Classified under HTS 2106.90.87.00 as a food preparation NESOI that is a dairy product per chapter 4 note 1, not fitting elsewhere in chapters 4 or 21. Primarily used by athletes and fitness enthusiasts.

Casein Nutritional Supplement

Slow-digesting casein protein powder from milk curds, blended for sustained amino acid release in supplements. HTS 2106.90.87.00 covers this as prepared dairy NESOI for food use. Popular in overnight recovery formulas.

Lactalbumin Powder

Extracted whey albumin protein powder for hypoallergenic infant formulas and sports nutrition. Classified 2106.90.87.00 as other dairy-derived food preparation NESOI. Heat-stable protein for fortified foods.

Collagen Dairy Creamer Powder

Creamer powder blending hydrolyzed collagen peptides from bovine sources with milk solids and flavors. 2106.90.87.00 for this prepared dairy NESOI used in coffee and beauty-from-within products. Non-dairy alternatives exist but this maintains dairy profile.

Buttermilk Powder Blend

Spray-dried buttermilk fortified with cultures and stabilizers for baking and beverages. As prepared dairy NESOI beyond chapter 4 powders, under 2106.90.87.00. Tangy flavor for pancakes and dressings.