Australian Milk Chocolate Covered Licorice from Canada
A confectionery product featuring chewy licorice coated in milk chocolate, containing over 65% sugar by dry weight and over 10% milk solids. It falls under HTS 2106.90.74.00 as a sugar-containing article described in additional U.S. note 7 to chapter 17, entered pursuant to its quantitative provisions for specialty imports. This classification applies to certain imported confections exceeding standard sugar thresholds.
Duty Rate — Canada → United States
Rate breakdown
Import Tips
• Verify compliance with additional U.S. note 7 to chapter 17 for eligibility under this subheading and track quota availability
• Provide lab analysis certifying over 65% dry weight sugar and over 10% milk solids to avoid reclassification
• Include commercial invoice detailing entry pursuant to note 7 provisions to prevent delays at customs