Maple Dairy Table Syrup from Japan
Table syrup blending maple flavor with dairy solids exceeding 10% milk content, classified HTS 2106.90.68.00 per chapter 17 note 9 entry provisions. Intended for household breakfast table use.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Ensure retail packaging complies with FDA net quantity and nutrition labeling
• Avoid chapter 21 exclusions by confirming no prohibited meat/fish content
• Use tariff engineering carefully - material changes affect classification significantly