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Pink Beet Sugar Piping Syrup from Canada

High-viscosity syrup from beet sugar, pink-colored for cake piping and royal icing bases, devoid of flavorings. Precisely fits HTS 2106.90.46.00 as other cane/beet syrups with coloring only, not qualifying as mixed seasoning or homogenized prep. Key for decorative bakery work.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Maintain 65-75% solids content declaration to match syrup definition

Partner with customs brokers experienced in Chapter 21 for binding rulings

Screen for microbial contaminants pre-shipment to bypass FDA detention

Pink Beet Sugar Piping Syrup from Canada — Import Duty Rate | HTS 2106.90.46.00