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2106.90.06.00/Skim Milk Powder Sugar Blend for Yogurt Starter/Mexico

Skim Milk Powder Sugar Blend for Yogurt Starter from Mexico

Powdered skim milk solids (from 0402.21) combined with sugar for use as a yogurt fermentation base, exceeding 16% milk solids, butterfat <5.5%, not in retail form. Falls under HTS 2106.90.06.00 pursuant to U.S. note 10, chapter 4 for processible dairy mixtures.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
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Import Tips

• Document source subheadings (e.g

• 0402.21.50) in entry summary

• Avoid any infant food claims to prevent chapter note exclusions

• Test for homogeneity to confirm mixture status

Skim Milk Powder Sugar Blend for Yogurt Starter from Mexico — Import Duty Rate | HTS 2106.90.06.00