2106.90.06.00/Dried Buttermilk Solids with Stabilizers/Canada

Dried Buttermilk Solids with Stabilizers from Canada

Mixture from dried buttermilk (0403.90.45) with added stabilizers and sugar, over 16% milk solids, ≤5.5% butterfat, for bakery or beverage processing. It meets HTS 2106.90.06.00 criteria as a non-consumer-ready product under additional U.S. note 10 to chapter 4.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

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Import Tips

• Provide certificates of analysis showing exact milk solids percentage and butterfat levels

• Ensure bulk packaging only, no consumer labels

• Coordinate with chapter 4 dairy quota entries if applicable