2103.90.72.00/Canadian Maple BBQ Dry Rub Seasoning/China

Canadian Maple BBQ Dry Rub Seasoning from China

Dry rub featuring maple sugar, smoked paprika, garlic, onion, and black pepper for barbecued meats, reflecting Canadian flavor profiles. It meets HTS 2103.90.72.00 criteria as a mixed seasoning described in U.S. note 3 and entered under general note 15 for Canada-USMCA preferences. Used as a condiment rub for retail sale.

Duty Rate — China → United States

25%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
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Import Tips

• Provide USMCA certificate for general note 15 duty preferences; declare exact origin

• Classify strictly as dry mix to stay in 2103.90; wet versions may go to sauces

• Test for homogeneity to confirm mixed condiment status vs. single-ingredient spice

Canadian Maple BBQ Dry Rub Seasoning from China — Import Duty Rate | HTS 2103.90.72.00