Fish Ponzu Sauce from Canada

Citrus-soy sauce infused with fish dashi for ponzu, used in Japanese dipping and marinades. Under HTS 2103.90.20.00 for its fish-derived essence.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Citric acid sourcing for stability

Soy-fish allergen combo labeling

Shake-well instructions for emulsion

Fish Ponzu Sauce from Canada — Import Duty Rate | HTS 2103.90.20.00